UP-UP Dark Wild Mint is an inspiring dark chocolate Single Estate 50% cacao content made with fine flavour cocoa beans from a single farm called "El Rosario" located on the north-eastern coast of Colombia. The distinctive sweet cacao notes contrast perfectly with the wild mint and notes of dried fruits and nuts, followed by a refreshing aftertaste.

Scottish-based UP-UP Chocolate are the first company worldwide to have their cocoa farm certified as slave-free by SlaveFreeTrade.

Dark Chocolate. Cocoa solids: 50% minimum.

Made in Scotland

Ingredients: Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Sunflower Lecithin, Natural Mint Flavour, Vanilla Extract.

Suitable for vegans.

Nutritional values per 100 grams:
Energy - 2270.1 kJ / 542.6 kcal
Total Fat - 33.1 g
of which saturated - 19.6 g
Total Carb - 58.5 g
of which sugar - 48.7 g
Protein - 4.7 g
Salt - 0.0 g

Storage: Store in a cool, dry and dark place, but not the fridge.